Whats not to loooove about a classic chocolate tart?!
Oh, and how about adding a little gooey caramel and a hint of coffee? Beautiful.
This tart was inspired by the chocolate ganache I use to drip down the sides of some of my cakes and a take on the flavours you find in a traditional Tiramisu. Rich and decadent, even a small sliver will satisfy your palette. However, by adding fresh berries, the tart becomes light and summery.Read More